Pumpkin Cake Baking Workshop at MARKET LAGOICE

Date: Sunday, Oct. 29
Venue: MARKET LAGOICE
Morning session: 10:30-12:00
Afternoon session: 13:30-15:00
Venue: MARKET LAGOICE
3-17-32 Nishiazabu, Minato-ku, Tokyo 106-0031
9 min. walk from Exit 1c of Roppongi Station
Capacity: 6 people per session

Pumpkin Cake baking workshop was held. The 3rd workshop in the UKAI Brooklyn workshop series, which will be held regularly at Market Lagoice, a fruit and vegetable store that aims for a zero-waste lifestyle, was to make vegan, gluten-free, white-sugar-free The second in the series of UKAI Brooklyn workshops was a vegan, gluten-free, white-sugar-free Pumpkin Cake.

Both morning and afternoon workshops were full of smiles.
We are grateful for the opportunity to have met you all.
Thank you very much for your participation.